Ingredients: 8-9" Rotella Hoagie - Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Wheat Gluten, Fully Refined Soybean Oil, Salt, Granulated Sugar, Calcium Propionate (To Retain Freshness), Dough Improver (Malted Wheat Flour, Enzymes And 2% Or Less Of Ascorbic Acid), Calcium Sulfate, Enzymes; Chicken Breast - Chicken Breast, Water And 2% Or Less Of : Salt, Sugar, Dextrose, Sodium Phosphate, Natural Flavoring. Browned In Vegetable Oil; Cheddar Cheese - Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Vegetable Color); Bacon - Cured With Water, Salt, Sugar, Sodium Phosphate, Natural Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite
Contains: Milk, Wheat
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Total Weight: 6.2 Ounces
Serving Size: 1 Sandwich
Nutrient |
Amount |
% Daily Value |
| Calories |
425 cal |
21 |
| Calories From Fat |
127 cal |
N/A |
| Total Fat |
14 g |
22 |
| Saturated Fat |
4 g |
20 |
| Cholesterol |
61 mg |
20 |
| Sodium |
1221 mg |
51 |
| Potassium |
10 mg |
< 1 |
| Total Carbohydrate |
44 g |
15 |
| Dietary Fiber |
1 g |
2 |
| Sugars |
2 g |
N/A |
| Protein |
28 g |
56 |
| Vitamin C |
5 mg |
8 |
| Calcium |
256 mg |
26 |
| Iron |
3 mg |
16 |
| Vitamin D |
12 IU |
3 |
| Thiamin |
0 mg |
30 |
| Riboflavin |
0 mg |
16 |
| Niacin |
4 mg |
20 |
| Folic Acid |
120 µg |
30 |
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