Ingredients: 8-9" Rotella Hoagie - Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Wheat Gluten, Fully Refined Soybean Oil, Salt, Granulated Sugar, Calcium Propionate (To Retain Freshness), Dough Improver (Malted Wheat Flour, Enzymes And 2% Or Less Of Ascorbic Acid), Calcium Sulfate, Enzymes; Meatball - Beef, Pork, Water, Bread Crumbs (Wheat Flour, Water, Salt, Yeast; Also May Contain: Pure Vegetable Shortening (Soybean And/Or Cottonseed Oil), Ammonium Chloride, Calcium Propionate), Romano Cheese (Pasteurized Cow's Milk, Culture, Salt, Enzymes), Ricotta Cheese (Whey, Milk, Cream, Vinegar, And Xanthan Gum, Locust Bean Gum, Guar Gum, (Stabilizers)), Liquid Egg Whites, Textured Soy Protein (Soy Protein Concentrate, Caramel Color), Salt, Dried Garlic, Spices, Parsley, Brown Sugar, Caramel Color, Disodium Inosinate And Disodium Guanylate, Bha, Bht, Citric Acid, Soy Lecithin Used As Processing Aid; Provolone - Unsmoked Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes); Prima Terra - Vine Ripened Crushed Tomatoes, Sea Salt, Soybean Oil, Olive Oil, Romano Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose (Anti-Caking Agent), Calcium Propionate (Preservative), Spices, Garlic Powder, Citric Acid
Contains: , Eggs, Milk, Soy, Wheat
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 611 cal | 31 |
| Calories From Fat | 262 cal | N/A |
| Total Fat | 29 g | 45 |
| Saturated Fat | 10 g | 49 |
| Cholesterol | 64 mg | 21 |
| Sodium | 1428 mg | 60 |
| Potassium | 64 mg | 2 |
| Total Carbohydrate | 54 g | 18 |
| Dietary Fiber | 3 g | 13 |
| Sugars | 4 g | N/A |
| Protein | 35 g | 71 |
| Vitamin A | 200 IU | 4 |
| Vitamin C | 6 mg | 10 |
| Calcium | 478 mg | 48 |
| Iron | 6 mg | 33 |
| Thiamin | 0 mg | 30 |
| Riboflavin | 0 mg | 16 |
| Niacin | 4 mg | 20 |
| Folic Acid | 120 µg | 30 |