Ingredients: 6-7" Rotella Hoagie - Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Wheat Gluten, Fully Refined Soybean Oil, Granulated Sugar, Salt, Calcium Propionate (To Retain Freshness), Dough Improver (Malted Wheat Flour, Enzymes And 2% Or Less Of Ascorbic Acid), Calcium Sulfate, Enzymes., Ascorbic Acid; Philly Steak - Ingredients: Beef, Water Hydrolyzed Soy Protein, Sodium Phosphates, Salt, Dextrose, Yeast Extract, Caramel Color, Onions, Peppers. Coated With: Water, Brown Sugar, Caramel Color, Salt, Corn Syrup Solids, Natural Flavor, Modified Corn Starch, Tomato Powder, Hydrolyzed Corn Protein, Citric Acid, Spices (Including Celery Seed), Concentrated Lemon Juice, Grill Flavor (From Sunflower Oil) Contains: Soy; Swiss/American Cheese - Cultured Milk And Skim Milk, Cream, Sodium Citrate, Salt, Color Added (If Colored), Sodium Phosphate, Sorbic Acid (Preservative), Enzymes, Soy Lecithin (Non-Sticking Agent)
Contains: Milk, Soy, Wheat
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 348 cal | 17 |
| Calories From Fat | 117 cal | N/A |
| Total Fat | 13 g | 20 |
| Saturated Fat | 6 g | 30 |
| Cholesterol | 35 mg | 12 |
| Sodium | 964 mg | 40 |
| Total Carbohydrate | 40 g | 13 |
| Dietary Fiber | 1 g | 4 |
| Sugars | 3 g | N/A |
| Protein | 16 g | 32 |
| Vitamin A | 200 IU | 4 |
| Vitamin C | 6 mg | 10 |
| Calcium | 250 mg | 25 |
| Iron | 2 mg | 14 |
| Thiamin | 0 mg | 25 |
| Riboflavin | 0 mg | 15 |
| Niacin | 3 mg | 15 |
| Folic Acid | 80 µg | 20 |