Nutritional Information

Veggie Breakfast Sub



Ingredients: 8-9" Rotella Hoagie - Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Wheat Gluten, Fully Refined Soybean Oil, Salt, Granulated Sugar, Calcium Propionate (To Retain Freshness), Dough Improver (Malted Wheat Flour, Enzymes And 2% Or Less Of Ascorbic Acid), Calcium Sulfate, Enzymes; Sunny Fresh Eggs Scrambled Medium Curd - Whole Eggs, Skim Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Liquid Pepper Extract, Citric Acid, Contains: Eggs, Milk; Simplot Peppers & Onions Blend - Onion, Green & Red Bell Peppers; American Cheese - Cultured Milk And Skim Milk, Cream, Sodium Citrate, Salt, Color Added (If Colored), Sodium Phosphate, Sorbic Acid (Preservative), Enzymes, Soy Lecithin (Non-Sticking Agent)

Contains: Eggs, Milk, Soy, Wheat
Total Weight: 6.9 Ounces
Serving Size: 1 Sandwich

Nutrient Amount % Daily Value
Calories 443 cal 22
Calories From Fat 150 cal N/A
Total Fat 17 g 26
Saturated Fat 7 g 33
Cholesterol 179 mg 60
Sodium 1061 mg 44
Potassium 132 mg 4
Total Carbohydrate 52 g 17
Dietary Fiber 2 g 6
Sugars 4 g N/A
Protein 20 g 40
Vitamin A 336 IU 7
Vitamin C 5 mg 8
Calcium 357 mg 36
Iron 3 mg 16
Vitamin D 2 IU < 1
Thiamin 0 mg 30
Riboflavin 0 mg 16
Niacin 4 mg 20
Folic Acid 120 µg 30