Nutritional Information

Italian Sub



Ingredients: 8-9" Rotella Hoagie - Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Wheat Gluten, Fully Refined Soybean Oil, Salt, Granulated Sugar, Calcium Propionate (To Retain Freshness), Dough Improver (Malted Wheat Flour, Enzymes And 2% Or Less Of Ascorbic Acid), Calcium Sulfate, Enzymes; Ham - Cured With Water, Salt, Potassium Lactate, Sodium Phosphates, Sugar, Sodium Diacetate, Sodium Nitrite, Sodium Erythorbate, Gluten Free; Cotto Salami - Pork Hearts, Beef, Pork. Chicken, Water, Potato Starch, Corn Syrup, Contains 2% Or Less Of Salt, Dextrose, Potassium Lactate, Spices, Sodium Phosphate, Non Fat Dry Milk, Sodium Diacetate, Garlic Powder, Sodium Erythorbate,. Sodium Nitrite; Pepper Jack Cheese - Milk, Skim Milk, Cheese Culture, Water, Jalapeno Peppers, Cream, Sodium Citrate, Salt, Red Bell Peppers, Natural Flavor, Sorbic Acid (Preservative), Lactic Acid, Soy Lecithin (Non-Sticking Agent), Enzymes; Pepperoni - Bha, Bht With Citric Acid Added To Help Protect Flavor Ingredients: Pork, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid; Provolone - Unsmoked Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes)

Contains: Milk, Soy, Wheat
Total Weight: 6.7 Ounces
Serving Size: 1 Sandwich

Nutrient Amount % Daily Value
Calories 493 cal 25
Calories From Fat 194 cal N/A
Total Fat 22 g 33
Saturated Fat 9 g 46
Cholesterol 80 mg 27
Sodium 1738 mg 72
Potassium 164 mg 5
Total Carbohydrate 47 g 16
Dietary Fiber 1 g 2
Sugars 2 g N/A
Protein 29 g 58
Vitamin A 150 IU 3
Vitamin C 5 mg 9
Calcium 337 mg 34
Iron 3 mg 18
Thiamin 0 mg 30
Riboflavin 0 mg 16
Niacin 4 mg 20
Folic Acid 120 µg 30