Ingredients: 4 1/2" Hamburger Bun - Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Wheat Gluten, Soybean Oil, Yeast, Contains Less Than 2% Of The Following: Salt, Dough Conditioners (Monoglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Calcium Sulfate, Enzymes), Monocalcium Phosphate, Calcium Propionate (Preservative), Sesame Meal; Ham - Cured With Water, Salt, Potassium Lactate, Sodium Phosphates, Sugar, Sodium Diacetate, Sodium Nitrite, Sodium Erythorbate, Gluten Free; Swiss/American Cheese - Cultured Milk And Skim Milk, Cream, Sodium Citrate, Salt, Color Added (If Colored), Sodium Phosphate, Sorbic Acid (Preservative), Enzymes, Soy Lecithin (Non-Sticking Agent)
Contains: Milk, Sesame, Soy, Wheat
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 335 cal | 17 |
| Calories From Fat | 74 cal | N/A |
| Total Fat | 8 g | 13 |
| Saturated Fat | 4 g | 20 |
| Cholesterol | 40 mg | 13 |
| Sodium | 1311 mg | 55 |
| Total Carbohydrate | 47 g | 16 |
| Dietary Fiber | 2 g | 6 |
| Sugars | 8 g | N/A |
| Protein | 21 g | 41 |
| Vitamin A | 100 IU | 2 |
| Calcium | 135 mg | 14 |
| Iron | 3 mg | 17 |
| Thiamin | 0 mg | 25 |
| Riboflavin | 0 mg | 15 |
| Niacin | 3 mg | 15 |
| Folic Acid | 80 µg | 20 |