Nutritional Information
Jennie-o Halal Turkey Breast
Serving Size: 56 g - Amount Used: 68 g - Conversion Factor: 1.2142857142857
Total Fat - 1.2142857142857g - 2%
Cholesterol - 36.428571428571mg - 12%
Calories - 72.857142857143cal - 4%
Sodium - 485.71428571429mg - 20%
Potassium - 109.28571428571mg - 3%
Protein - 15.785714285714g - 32%
Rotella 6-7" Hoagie
Serving Size: 2.5 oz - Amount Used: 2.5 oz - Conversion Factor: 1
Total Fat - 2.5g - 4%
Calcium - 80mg - 8%
Iron - 2.7mg - 15%
Sugars - 1g - INF%
Calories - 200cal - 10%
Sodium - 370mg - 15%
Potassium - 70mg - 2%
Total Carbohydrate - 36g - 12%
Dietary Fiber - 1g - 4%
Protein - 8g - 16%
Bongards American Yellow Restricted Melt 184 Slice
Serving Size: 25 g - Amount Used: 25 g - Conversion Factor: 1
Total Fat - 8g - 12%
Calcium - 150mg - 15%
Saturated Fat - 4.5g - 23%
Cholesterol - 25mg - 8%
Calories - 90cal - 5%
Sodium - 350mg - 15%
Total Carbohydrate - 2g - < 1%
Protein - 4g - 8%
Vitamin A - 300IU - 6%
Halal Turkey & Cheese Sub
Ingredients: Halal Turkey Breast, 7" Sub Bun , American Cheese
Total Weight: 5.6 Ounces
Serving Size: 1 Sandwich
| Nutrient |
Amount |
% Daily Value |
| Calories |
363 cal |
18 |
| Total Fat |
12 g |
18 |
| Saturated Fat |
5 g |
23 |
| Cholesterol |
61 mg |
20 |
| Sodium |
1206 mg |
50 |
| Potassium |
179 mg |
5 |
| Total Carbohydrate |
38 g |
13 |
| Dietary Fiber |
1 g |
4 |
| Sugars |
1 g |
No DV Established |
| Protein |
28 g |
56 |
| Vitamin A |
300 IU |
6 |
| Calcium |
230 mg |
23 |
| Iron |
3 mg |
15 |