Nutritional Information
Patuxent Farms Bacon #3335932
Serving Size: 12 g - Amount Used: 12 g - Conversion Factor: 1
Total Fat - 4.5g - 7%
Saturated Fat - 1.5g - 8%
Cholesterol - 10mg - 3%
Calories - 60cal - 3%
Sodium - 220mg - 9%
Protein - 4g - 8%
Golden Browned Chicken Breast
Serving Size: 2 oz - Amount Used: 2.24 oz - Conversion Factor: 1.12
Total Fat - 2.24g - 3%
Cholesterol - 39.2mg - 13%
Calories - 67.2cal - 3%
Sodium - 459.2mg - 19%
Protein - 11.2g - 22%
Rotella 8" Hoagie
Serving Size: 1.6 oz - Amount Used: 3.2 oz - Conversion Factor: 2
Total Fat - 3g - 5%
Vitamin C - 4.8mg - 8%
Calcium - 160mg - 16%
Iron - 2.88mg - 16%
Thiamin - 0.45mg - 30%
Riboflavin - 0.272mg - 16%
Niacin - 4mg - 20%
Sugars - 2g - INF%
Calories - 240cal - 12%
Folic Acid - 120µg - 30%
Sodium - 460mg - 19%
Total Carbohydrate - 44g - 15%
Dietary Fiber - 0.5g - 2%
Protein - 10g - 20%
Cheddar Milk Block #80201
Serving Size: 1 oz - Amount Used: 0.48 oz - Conversion Factor: 0.48
Total Fat - 4.32g - 7%
Calcium - 96mg - 10%
Vitamin D - 11.52IU - 3%
Saturated Fat - 2.4g - 12%
Cholesterol - 12mg - 4%
Calories - 57.6cal - 3%
Sodium - 81.6mg - 3%
Potassium - 9.6mg - < 1%
Protein - 2.88g - 6%
Chicken Bacon Cheddar Sub
Ingredients: Round Bacon, Chicken, 8-9" Sub Bun, Cheddar Cheese
Total Weight: 6.2 Ounces
Serving Size: 1 Sandwich
| Nutrient |
Amount |
% Daily Value |
| Calories |
425 cal |
21 |
| Total Fat |
14 g |
22 |
| Saturated Fat |
4 g |
20 |
| Cholesterol |
61 mg |
20 |
| Sodium |
1221 mg |
51 |
| Potassium |
10 mg |
< 1 |
| Total Carbohydrate |
44 g |
15 |
| Dietary Fiber |
1 g |
2 |
| Sugars |
2 g |
No DV Established |
| Protein |
28 g |
56 |
| Vitamin C |
5 mg |
8 |
| Calcium |
256 mg |
26 |
| Iron |
3 mg |
16 |
| Vitamin D |
12 IU |
3 |
| Thiamin |
0 mg |
30 |
| Riboflavin |
0 mg |
16 |
| Niacin |
4 mg |
20 |
| Folic Acid |
120 µg |
30 |