Nutritional Information
Pretzel Bun
Serving Size: 90 g - Amount Used: 90 g - Conversion Factor: 1
Calcium - 90mg - 9%
Iron - 2.6mg - 14%
Trans Fat - 5g - INF%
Sugars - 4g - INF%
Calories - 250cal - 13%
Added Sugars - 3g - < 1%
Sodium - 270mg - 11%
Potassium - 70mg - 2%
Total Carbohydrate - 43g - 14%
Dietary Fiber - 1g - 4%
Protein - 7g - 14%
Bongards American Hot Pepper
Serving Size: 28 g - Amount Used: 28 g - Conversion Factor: 1
Total Fat - 8g - 12%
Vitamin C - 1.2mg - 2%
Calcium - 142mg - 14%
Saturated Fat - 5g - 25%
Cholesterol - 25mg - 8%
Sugars - 0g - NAN%
Calories - 100cal - 5%
Sodium - 420mg - 18%
Potassium - 51mg - 1%
Total Carbohydrate - 2g - < 1%
Protein - 5g - 10%
Vitamin A - 300IU - 6%
tyson 2.6oz butter burger
Serving Size: 73 g - Amount Used: 73.708680614617 g - Conversion Factor: 1.0097079536249
Total Fat - 20.194159072498g - 31%
Iron - 1.0904845899149mg - 6%
Saturated Fat - 9.087371582624g - 45%
Cholesterol - 45.43685791312mg - 15%
Trans Fat - 1.0097079536249g - INF%
Calories - 232.23282933372cal - 12%
Sodium - 393.78610191371mg - 16%
Total Carbohydrate - 2.0194159072498g - < 1%
Protein - 12.116495443499g - 24%
Spicy Butter Burger on Pretzel Bun
Ingredients: Pretzilla Soft Pretzel Burger Bun, Pepper Jack Cheese, 2.6 oz butter burger
Total Weight: 6.4 Ounces
Serving Size: 1 Sandwich
| Nutrient |
Amount |
% Daily Value |
| Calories |
582 cal |
29 |
| Total Fat |
28 g |
43 |
| Saturated Fat |
14 g |
70 |
| Trans Fat |
6 ea |
No DV Established |
| Added Sugars |
3 cal |
< 1 |
| Cholesterol |
70 mg |
23 |
| Sodium |
1084 mg |
45 |
| Potassium |
121 mg |
3 |
| Total Carbohydrate |
47 g |
16 |
| Dietary Fiber |
1 g |
4 |
| Sugars |
4 g |
No DV Established |
| Protein |
24 g |
48 |
| Vitamin A |
300 IU |
6 |
| Vitamin C |
1 mg |
2 |
| Calcium |
232 mg |
23 |
| Iron |
4 mg |
21 |