Nutritional Information
Bongards Swiss American Restricted Melt 160 Slice
Serving Size: 28 g - Amount Used: 28 g - Conversion Factor: 1
Total Fat - 8g - 12%
Calcium - 150mg - 15%
Saturated Fat - 5g - 25%
Cholesterol - 3mg - 1%
Sugars - 1g - INF%
Calories - 110cal - 6%
Sodium - 400mg - 17%
Total Carbohydrate - 2g - < 1%
Protein - 5g - 10%
Vitamin A - 300IU - 6%
Rotella 8" Hoagie
Serving Size: 1.6 oz - Amount Used: 3.2 oz - Conversion Factor: 2
Total Fat - 3g - 5%
Calcium - 80mg - 8%
Iron - 2.88mg - 16%
Sugars - 2g - INF%
Calories - 240cal - 12%
Sodium - 480mg - 20%
Potassium - 80mg - 2%
Total Carbohydrate - 46g - 15%
Dietary Fiber - 0.5g - 2%
Protein - 10g - 20%
Gary's Quick Steak Philly Streak onions & peppers
Serving Size: 3 oz - Amount Used: 2.4 oz - Conversion Factor: 0.8
Total Fat - 5.6g - 9%
Vitamin C - 4.8mg - 8%
Iron - 0.864mg - 5%
Saturated Fat - 2.4g - 12%
Cholesterol - 28mg - 9%
Sugars - 0.8g - INF%
Calories - 96cal - 5%
Sodium - 320mg - 13%
Total Carbohydrate - 0.8g - < 1%
Dietary Fiber - 0.8g - 3%
Protein - 12g - 24%
Philly Steak Sub
Ingredients: Swiss/American Cheese, 8-9" Sub Bun, Garys Quick Steak Philly Steak Onions & Peppers
Total Weight: 6.25 Ounces
Serving Size: 1 Sandwich
| Nutrient |
Amount |
% Daily Value |
| Calories |
446 cal |
22 |
| Total Fat |
17 g |
26 |
| Saturated Fat |
7 g |
37 |
| Cholesterol |
31 mg |
10 |
| Sodium |
1200 mg |
50 |
| Potassium |
80 mg |
2 |
| Total Carbohydrate |
49 g |
16 |
| Dietary Fiber |
1 g |
5 |
| Sugars |
4 g |
No DV Established |
| Protein |
27 g |
54 |
| Vitamin A |
300 IU |
6 |
| Vitamin C |
5 mg |
8 |
| Calcium |
230 mg |
23 |
| Iron |
4 mg |
21 |